material
Half a hen, a little ginger flakes vinegar, salt, one red date
practice
1. Buy one grass chicken, half of which is used, just fly a little water in the boiled water
2. Put the chicken in the pot, fill with water, ginger slices, a little cooking wine, vinegar, one red date, cover the pot (I used a pressure cooker, save time), boil it on fire, and then burn it after the gas top comes up After five minutes, switch to low heat and continue to simmer for about ten minutes
3, season with salt after going down
Because it is a grass chicken, I didn't put anything else. The taste is really good, but it is very light and fragrant, but the taste of the chicken raised in my hometown is still not different!
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