Introduction
Mix these delicacies into the chicken before roasting the chicken. After the chicken is roasted, it adds a lot of color in addition to the excellent taste.
material
2.5 tablespoons chili powder, 2 tablespoons garlic salt, 1 tablespoon salt, 1 tablespoon dried thyme, 1 tablespoon red pepper powder, 1 tablespoon black pepper powder, 4 boneless skinless chicken breasts
practice
1. Using a medium bowl, mix all the seasonings together.
2. Preheat the grill with a medium-high temperature, knead about 3 tablespoons of the seasoning mixture to both sides of the chicken, and place the excess seasoning in a sealed container for later use.
3. Brush lightly oil on the grill. Roast the chicken for 6-8 minutes on each side until the chicken juice is clear.
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