Steamed chicken wings

Super invincible grilled chicken wings




material

This grilled chicken wings is also extremely simple, almost everyone who has an oven has done this. So how to bake it better is more important. This is usually baked at every party, simple and delicious, everyone is raving about it. Anyone who can’t do it will wonder how the roasted chicken wings can be made so delicious. In fact, the seasoning used for roasting chicken wings is very simple, we usually use it. This recipe is commonly used by me, and it doesn’t have to refer to the recipe completely. You can adjust it according to your taste. If you like spicy food, you can add A little chili powder, the taste is even better! Grilled chicken wings


practice

1. Draw two or three knives on the chicken wings, add soy sauce, old soy sauce, salt, black pepper powder, cumin powder, ginger powder, and garlic seasoning, put on disposable gloves and massage the chicken wings for a few minutes;

2. Put in the refrigerator to marinate for more than two hours;

3. Preheat the two Baidu in the oven, put the chicken wings in the middle of the oven and bake for ten minutes;

4. Take out the chicken wings, mix the old soy sauce, honey and salad oil, brush on the chicken wings, put them in the oven and continue to roast for five minutes;

5. Take out the chicken wings, turn them over, brush with seasoning and color, and continue to roast for five minutes.

Three tips for roasting chicken wings:

1. Surgery: Before pickling the chicken wings, draw two to three knives on the chicken wings to facilitate seasoning;

2. Massage: After the chicken wings are coated with seasoning, put on disposable gloves with your hands and massage for a few minutes, you can taste better;

3. Coloring: Before roasting the chicken wings, coloring with brush, honey, etc. can make the roasted chicken wings more attractive.

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